Midwifery Assistant Workshop

Sunday, Feb 19, 2017 - Saturday, Feb 25, 2017

12:00pm - 12:00pm

Learn to be a Midwife Assistant

We sponsor Midwifery Assistant Workshops in which we introduce the skills and knowledge you will need to assist a practicing midwife in home or birth center delivery.

This workshop will give you a foundation to some midwife assistant skills on which you can build whether you plan to become a midwife assistant, a midwife, or continue your midwifery studies in a formalized midwifery school.

If you are already a doula, this workshop will broaden your understanding of the birth process and will inform you of ways to assist a midwife as well as the birthing mother.


Midwifery Assistant Workshop Calendar

  • February 19-25, 2017

  • March 26-April 1, 2017

  • April 23-29, 2017

  • May 21-27, 2017

  • September 17-23, 2017

  • November 5-11, 2017

This workshop now includes the following classes:

  • Birth kit supplies, setup and use, and what is expected of a midwife assistant

  • Basic sterile technique; packing and sterilizing birthing instruments, and keeping the birth environment clean

  • Anatomy and physiology of female reproduction, pregnancy, labor and delivery – hormones and the female body

  • A closer look at ultrasound use: problems and solutions

  • Introduction to pelvimetry and anatomy of the pelvis; dilation checks with model

  • Introduction to charting, record keeping and medical terminology

  • Introduction to midwifery assistant skills, including taking blood pressure, vital signs, fetal heart tones and fundal measurements – hands-on with a live model

  • Monitoring baby’s fetal heart tone

  • The midwife assistant’s role during labor, delivery and immediate postpartum care

  • Immediate postpartum care of mother and baby

  • Introduction to care and assessment of the newborn

  • Helping the breast-feeding mother

  • Testing of hematocrit and urine

  • Cultural competency in childbirth and care of women

  • History of the Farm Midwifery Center

  • Bloodborn Pathogens/Disease Prevention: HBV, HIV/AIDS and the midwife

  • Oxygen setup and use

  • Neonatal Resuscitation (optional)

  • Teen Pregnancypalpatation

Book List for Midwifery Assistant Workshops (read assigned sections before class / bring with you)

  • A Book for Midwives, by Susan Klein                                                                                  $40.00 plus p/h

The following books are optional to bring:

  • Practical Skills Guide for Midwifery (PSG), by Pam Weaver and Sharon Evans       $90.00 plus p/h

  • Ina May’s Guide to Childbirth, by Ina May Gaskin                                                           $18.00 plus p/h

  • Ina May’s Guide to Breastfeeding, by Ina May Gaskin                                                     $18.00 plus p/h

  • Spiritual Midwifery, by Ina May Gaskin                                                                             $18.00 plus p/h

  • Birth Matters: A midwife’s manifesta, by Ina May Gaskin                                              $20.00 plus p/h

Ordering Information
You may order the above books from us at:
Farm Midwifery Workshops – P.O. Box 217 – Summertown TN 38483

Postage and handling in the U.S.:
1 book = $13.00 add $4.00 for each additional book


Textbook for Neonatal Resuscitation order # NRP 101.
To order call: 1-888-227-1770 or visit
This book is important to read. Study the first four chapters plus the 9th chapter before you come, Bring the book with you.
Be sure they send you the latest edition.
This book is necessary only if you are taking the NRP class.


6-day Midwifery Assistant Workshops
$1,350 – Register Now
See registration application for information about our cash discount.

  • February 19-25, 2017

  • March 26-April 1, 2017

  • April 23-29, 2017

  • May 21-27, 2017

  • September 17-23, 2017

  • November 5-11, 2017

This includes all classes, handouts, a three ring binder, and two meals a day, breakfast and supper. Fee does not include your books. Contact us for a reading list.

Breakfasts include a hot entrée, fruit, granola, breakfast breads, eggs, coffee, tea, and dairy or non-dairy options for milk, cream cheese, and creamer.

The Farm Store provides a variety of foods, salads and homemade soups for lunches.
Lunch prices vary from $8 to $16 depending on what you purchase.

Supper will be a delicious home cooked vegetarian meal every night.

Accommodations are available within our community.

Event Location

The Farm
Summertown, Tennessee, 38483

Event Fees

Workshop Deposit
$ 150.00